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Restaurant Manager
Full Job Description
WHAT YOU'LL DO:
H1B Visa Sponsorship will only be provided for qualified individuals with Hospitality or similar Majors.
Curricular Practical Training (CPT) opportunity for Hospitality or similar Majors
You are in charge of the operation of a single store. From the hiring, managing and directing of associates to achieving financial goals and ensuring the delivery of exceptional guest experiences, it's up to you to make your store a success.
Don’t worry! In order to prepare you for success, we will provide an 8 weeks of store training program.
WHAT WE OFFER TO ALL FULL-TIME ASSOCIATES:
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Progressive Compensation Package and Excellent Bonus Opportunity.
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Paid Training to prepare you for success.
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On-Going Career & Leadership Development.
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Paid Time Off and Paid Holidays
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Associate Discounts and free meals when you work
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Lucrative Associate Referral Bonus
Desired Skills and Experience
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Bachelor's degree or Higher in Hospitality Management or similar degrees required
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Flexible work schedule, including weekends
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Flexibility to work in a store within a 50-mile radius
Schedule:
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10 hour shift
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8 hour shift
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Day shift
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Holidays
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Monday to Friday
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Night shift
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Overtime
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Weekends
Restaurant Management Team Responsibilities:
The essential functions in this job description are not all-inclusive of this job’s duties and responsibilities.
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People: Hiring, training, coaching, and development
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Guest: Excellent food quality, guest service, and associate friendliness
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Financial: Sales growth, cost management, and profit growth
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Kitchen Management: Ensure food safety, order product, count inventory, prepare food and cook all entrees
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Operations: Maintain cleanliness, safety standards, and apply knowledge of all policies, procedures and practices
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